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Silicone Egg Separator – Yolk & White Squeeze Tool
Silicone Egg Separator – Yolk & White Squeeze Tool – view 2
Silicone Egg Separator – Yolk & White Squeeze Tool – view 3
Silicone Egg Separator – Yolk & White Squeeze Tool – view 4
Egg Cookers & Egg Tools

Silicone Egg Separator – Yolk & White Squeeze Tool

Squeeze, touch the yolk and release to separate

$12.99

Free US shipping · Worldwide delivery

  • Soft silicone bulb, easy to clean
  • Clean whites for baking, meringue and omelets
Bundle & save — applied automatically
Estimated delivery: 7–15 business daysShips within 1–3 business days with tracking to any US address.
  • 30-day returns
  • Secure checkout
  • Real support
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Complete the set

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The details

About this product

This silicone egg separator uses gentle suction to lift the yolk away from the white. Crack the eggs into a bowl, squeeze the bulb, touch it to a yolk and release — the yolk is pulled inside while the white stays behind.

It is much cleaner than passing the yolk between shell halves, and it keeps the whites free of yolk so they whip up properly for meringue, macarons and angel food cake.

  • Squeeze, touch the yolk and release to separate
  • Soft silicone bulb that is easy to clean
  • Clean whites for baking, meringue and omelets
  • No broken shells or sticky fingers
How to use the egg separator
  1. Crack the eggs into a clean, shallow bowl. The FDA advises washing hands, utensils and surfaces after they touch raw eggs. Read the FDA egg safety guide.
  2. Squeeze the silicone bulb and place the mouth gently against a yolk.
  3. Release the pressure to draw the yolk inside.
  4. Move to a second bowl and squeeze gently to release the yolk.
Great for
  • Meringue, pavlova and macarons
  • Egg-white omelets and protein breakfasts
  • Custards, curds and homemade ice cream
  • Carbonara and mayonnaise
Care and cleaning

Rinse the bulb with warm water right after use, squeeze warm, soapy water through it, rinse and let it dry with the mouth facing down.

Complete the set

Customers often pair it with the Egg Ring Mold with Handle for Breakfast Sandwiches and the Silicone Baking Mat for Pastry & Dough Rolling. Browse more Kitchen Gadgets picks for your home.

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Questions & answers

Can’t find what you need? Email Sales@nadazzo.com — we usually reply within 24–48 hours.

See all FAQs →
Does the egg separator work with cold eggs?

Yes, but room-temperature eggs separate a little more easily because the yolk is less likely to break.

Can I separate several eggs at once?

Crack several eggs into a shallow bowl and pick up the yolks one at a time.

What if a yolk breaks?

Any yolk in the whites will stop them whipping. Pour that egg into a separate bowl and use it for scrambled eggs.

Is the bulb easy to clean?

Yes. Squeeze warm, soapy water in and out a few times, then rinse and let it dry.

When will my order arrive?

Orders are processed within 1–3 business days and usually arrive within 7–15 business days. You will get a tracking number by email as soon as your order ships.

How much is shipping?

Shipping is free on every US order, with no minimum. For other countries, tracked shipping is calculated at checkout based on your address and cart.

How do the bundle savings work?

Add 2 or 3 of this item to your cart and the bundle price is applied automatically at checkout. No code needed.

What is your return policy?

You can return unused items in their original condition within 30 days of delivery. If your item arrives damaged or you received the wrong item, email Sales@nadazzo.com within 7 days with a photo and we will take care of it.

Do you ship outside the US?

Yes, we ship worldwide with tracking, and the rate is calculated at checkout. A few items ship from our US warehouse and can only be delivered to US addresses; their product page says so.

Is checkout secure?

Yes. Payments are encrypted and handled by our payment providers (cards, PayPal, Apple Pay and Google Pay). Your full card details are never stored on our site.

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